by Rolling With Crohns | Aug 18, 2018 | Condiments, Desserts
Many recipe’s call for honey, and you may decide you’d like to try an infused honey instead! Here is a basic recipe to infuse honey yourself. You could vary the potency by choosing high CBD or high THC strains. Start to finish: 45 minutes Yield: 2 cups... 
by Rolling With Crohns | Aug 18, 2018 | My Green Journey
With summer time over, school back in session and the days still long, way too hot and busy, it’s time to step back into the real world and leave the salad days behind. That means the potential for more stress; more stress means more visits to the bathroom. I... 
by Rolling With Crohns | Jul 19, 2018 | My Green Journey
Last we left off, I was gearing up to take that hike… Mother Nature doesn’t always consult me in her plans like I’ve asked her to, and she threw a weather curveball at us so we had to alter the hiking program a bit. Here’s how it went down: Since extreme fire danger... 
by Rolling With Crohns | Jun 19, 2018 | My Green Journey
There it is, that unmistakable scent; sweet, inviting, just a little skunky. It’s the smell of freedom, health and life. Oh, and cannabis. We’ll be talking a lot about that smell, as well as taste, effects, safety and many other important parts of... 
by Rolling With Crohns | Apr 18, 2018 | Articles & News
If I am going to be someone’s “best guess” and guinea pig, then I may as well be my own… April 19, 2018 marks my 19month Cannaversary. For the last 19 months, I have been using only cannabis oil to manage my Crohn’s Disease. I thought I would take some... 
by Rolling With Crohns | Jan 5, 2018 | Desserts, Gluten Free & Paleo Recipes
This frosting recipe is quick and easy to make. I use this vanilla frosting for cupcakes, cakes, and cinnamon rolls! The original recipe calls for raw honey, but I have used maple syrup too and it was still great…color was a little different, not real white, but... 
by Rolling With Crohns | Jan 5, 2018 | Breads, Breakfast, Gluten Free & Paleo Recipes
Growing up we had cinnamon rolls for breakfast every Christmas morning, and after going Paleo I thought that tradition was gone. Over the years I have tried several recipes and this recipe by far is my favorite!! The tapioca flour in this recipe gives these cinnamon... 
by Rolling With Crohns | Oct 22, 2017 | Crockpot - Slow Cooker Meals, Dinners, Gluten Free & Paleo Recipes, Soups & Stews
I LOVE butternut squash! I love it roasted and as butternut squash soup. However, butternut squash can be intimidating to prepare. Hopefully these steps will make it easier for you to prepare…Or when all else fails, buy it pre-cut! PREP TIME 15 min COOK... 
by Rolling With Crohns | Oct 9, 2017 | Breads, Breakfast, Gluten Free & Paleo Recipes
This bread recipe is as easy to make as the other bread recipe on this site. This recipe is also perfect to filling my bread craving! It does not crumble and holds together great for sandwiches. I am looking forward to using this bread to make french toast!! ... 
by Molly | Sep 18, 2017 | Articles & News
“Knowledge is power and when you decide to take your life into your own hands, and realize you can do this with a $50 machine, a $5 spatula and a plant you can grow for free in your backyard… you can do this, and it is awesome.” -Shona Banda (Author...
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