by Rolling With Crohns | Jul 13, 2019 | Desserts
I LOVE ice cream!! This is one of the easiest, fastest, best tasting ice creams I have ever had!! I have the ice cream attachment for my kitchen aid mixer…I keep it in the freezer and ready to go at all times! This is great topped with chocolate gnache and... 
by Rolling With Crohns | Nov 19, 2018 | Condiments, Desserts
With winter and the holidays fast approaching, I find myself longing for a cup of hot chocolate! This mix is made from 3 simple ingredients and healthier than the store bought packs of hot cocoa. Prep Time: 2 mins Total Time: 2 mins Yield: approx 10 servings... 
by Rolling With Crohns | Aug 18, 2018 | Condiments, Desserts
Many recipe’s call for honey, and you may decide you’d like to try an infused honey instead! Here is a basic recipe to infuse honey yourself. You could vary the potency by choosing high CBD or high THC strains. Start to finish: 45 minutes Yield: 2 cups... 
by Rolling With Crohns | Jan 5, 2018 | Desserts, Gluten Free & Paleo Recipes
This frosting recipe is quick and easy to make. I use this vanilla frosting for cupcakes, cakes, and cinnamon rolls! The original recipe calls for raw honey, but I have used maple syrup too and it was still great…color was a little different, not real white, but... 
by Rolling With Crohns | Jan 5, 2018 | Breads, Breakfast, Gluten Free & Paleo Recipes
Growing up we had cinnamon rolls for breakfast every Christmas morning, and after going Paleo I thought that tradition was gone. Over the years I have tried several recipes and this recipe by far is my favorite!! The tapioca flour in this recipe gives these cinnamon... 
by Rolling With Crohns | Oct 22, 2017 | Crockpot - Slow Cooker Meals, Dinners, Gluten Free & Paleo Recipes, Soups & Stews
I LOVE butternut squash! I love it roasted and as butternut squash soup. However, butternut squash can be intimidating to prepare. Hopefully these steps will make it easier for you to prepare…Or when all else fails, buy it pre-cut! PREP TIME 15 min COOK...
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